Lab Services

Laboratory services are provided in the Global Wellness Centre for patients. Lab examinations are a vital part of medical care. It gives us detailed, objective data regarding the patient’s health. Blood tests, urine tests, and radiological tests like x-rays, CT scans, and MRI scans are available. Our phlebotomists are highly qualified and trained to collect blood and smear test results, which gives us a better understanding of the patient’s health. If test results detect any abnormalities or certain conditions, a doctor may recommend further lab tests. Our highly trained staff collects samples from your home, so you can enjoy the comfort and convenience of lab services at home.

Blood Tests

Biochemistry - examining lipids like serum total cholesterol, serum triglycerides, HDL, LDL, LDL/HDL ratio, total cholesterol, blood sugar, amino acids, proteins, blood, plasma, carbohydrates, biological membranes, and nucleic acids (RNA and DNA). Thyroid profile, renal function tests, blood coagulation, cell development, enzyme activity, homeostasis, oxygen transport, ageing, hormones, neurotransmitter function, liver function tests like bilirubin, total protein, albumin, globulin, alkaline phosphatase, and membrane transport mechanisms.

Histopathology: This examination is done using microscopic anatomy. Analysis involves cell types, abnormal growth, inflammatory disease conditions, and cancer. This test is done using a small piece of tissue from the kidney, liver, skin, or other organ for a biopsy.

Cytology: This is also done under a microscope to analyse any lesions, polyps, or tumours. These tests are used for rapid diagnosis and planning surgery. This is single cell type of examination found in fluids. Mainly used to detect cancer, foetal abnormalities, and infectious organisms.

Haematology: This is the study of blood formation and illnesses that occur. This test involves the enumeration and examination of a full blood count, blood cells, blood transfusion, molecular, electrolytes like potassium and sodium, and genetic studies.

Microbiology: This test is used to test the biology of microscopic organisms like bacteria and fungi in faeces, urine, blood, and sputum. A test is used to find pathogens.

Serology: This examination is performed to test for blood borne pathogens, including Hepatitis B and HIV. This test is also performed for animal borne and mosquito borne diseases.

The Global Wellness Centre is committed to providing accurate results with state-of-the-art equipment. Their highly qualified lab technicians are available throughout the day. The Global Wellness Centre is providing high quality lab facilities at affordable rates. Their premiere lab facility is ranked number one for delivering exceptional results with a shorter turnaround time.

Diet Counselling

Dietary counselling is a form of investigation for your health needs and recommends a type of diet and lifestyle changes to achieve your goals. It may assist in the prevention of nutritionally related illnesses such as obesity, hyperlipidemia, diabetes, cancer, and cardiovascular disease. Diet can be defined as the oral intake of food that provides energy and nourishment. A balanced diet means providing each nutrient in balance to maintain optimal health. It is important to have a balanced diet because our muscles, organs, and tissues need good nutrition to work effectively. Without a balanced diet, the body is more prone to infections, diseases, poor performance, and fatigue. Our sensory, emotional, social, and cultural amalgamations influence our food choices.

One of the key aspects of dietary counselling is a personalised, step-by-step approach so that results can be achieved quickly. Individualised dietary counselling can provide important insights about food related illnesses and education. It can assist in the prevention of weight-related conditions. Nutritional counselling helps with weight loss, a healthy diet plan, or feeling better. Diet counsellors begin by interviewing the patient, the factors that are contributing to the problem, and the patient's personality. First, an interview can be used as a diagnostic aid. Eating habits and food selection can determine one's general or dental health. Second, understanding a person’s daily routine is key to adapting a preventive diet. This adaptation will adhere the patient to a new diet with the aim of achieving health goals. Third, results from nutritional assessment can be used to research practical contributions to food habits, dietary intake, socioeconomic status, and physical conditioning, among others. Diet counselling is not effective if it is not presented in small increments. The next dietary plan should not be attempted until the previous goal has been met. Involving the patient more in this process will yield greater results. With the active participation of the patient, he can evaluate his or her diet and adhere to a new regimen. Tools used in dietary counselling include diet histories, food frequency questionnaires, food records, and biochemical indices. Effective nutritional counselling may include a comprehensive evaluation of disease, height, weight, BMI, blood pressure, body fat, and lipid profiles.

Diet counselling makes the patient aware of the fact that diet plays a crucial role in the treatment of disease. Diet counselling helps reduce the risk of disease. Collate all information about likes, dislikes, and the patient’s perception of food that may cause the problem. Develop and implement a plan of action. A diet is prescribed by counsellors consisting of gradual and qualitative modifications of the diet using acceptable food choices. There should be an incentive for small achievements; by doing so, the patient can be motivated. If the patient do not follow nutritional guidance, they will not receive any help from dietary counselling. A counsellor’s positive attitude can stimulate the patient towards an improved dietary pattern. Self-preservation, love, recognition, and money are some of the factors that motivate patients.